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Home ยป Blog ยป Bagels

Bagels

by Sarah Turner Clover Lane, Recipes

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I have been making batches of these like a crazy woman.  They are easy and so so so good.  And the best thing is that they don’t cost $14 a dozen.  I bet they come in under $1.

This recipe is from AllRecipes and I use my Zojirushi Breadmaker…I love that thing.  The recipe makes about 8 bagels.  Last week I doubled it, and the bread maker handled it fine.

1 cup warm water

3 cups of bread flour

2 TBS white sugar

1 1/2 tsp. salt

2 1/4 tsp active dry yeast

3 TBS sugar

1 TSP cornmeal

1 egg white

Toppings if wish:  shredded asiago cheese, poppy seeds, dried onion flakes, rock salt, cinnamon sugar…

1.  I add the first 5 ingredients in the order listed.  Set on Dough Cycle.  When complete, place dough on a lightly floured surface. Shape into 8-10 balls, flatten them, and then poke hole in the middle.  (Make it big, because dough will rise.)

2. Cover bagels with a clean dish towel, and let rise.  Mine take about 30-60 minutes to get rise.  Meanwhile, bring a large pot of water to boil.  Dissolve 3 TBS of sugar in boiling water.

3. Sprinkle an ungreased cookie sheet with cornmeal.  Heat oven to 375.  Transfer bagels to boiling water.  (My pot holds about 4 at a time.)  Boil for 1 minute, turning halfway through.  Remove bagels and place on dish towel to drain.

4. Arrange boiled bagels on baking sheet. Glaze top with egg white.

My kids love asiago cheese bagels, so I will grate some of that and sprinkle on top.  They also love “everything” bagels:  I mix up some poppy seeds, dried onion flakes, and a teeny bit of coarse salt. I will dip the top of the bagel in the egg white, and then dip it in the “everything mixture”.  We haven’t tried cinnamon sugar yet, but I bet that would be good.

5. Bake at 375 for 20 minutes.

PS.  There is a little Print Friendly button down below.

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January 16, 2013 ยท 20 Comments

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  1. Your Southern Peach says

    January 16, 2013 at 5:20 am

    Oh my! These look so divine. My birthday is coming up in March. Maybe I need to add that bread maker to my wish list. Happy new year Sarah!

    Reply
  2. Shelly Cunningham says

    January 16, 2013 at 5:32 am

    I'm a fairly new follower (love your blog!) and have wanted to try bagels for a while now, as we recently moved to rural Alaska and have no grocery store. Thank you for the tutorial. I will definitely be trying it now!

    Reply
  3. luvnmy10 says

    January 16, 2013 at 12:22 pm

    I have made these twice and they are delicious! I do have a problem with them looking nice and full, mine tend to flatten out…not sure why. I don't get complaints, they are eaten as fast as I make them, I just want them to look pretty! Any suggestions?

    Reply
  4. katie says

    January 16, 2013 at 1:53 pm

    For this recipe is the bread maker just a time saver for mixing and kneading the dough. I got rid of my breadmaker a few years ago because I was never using it and it took up so much room, now I read a bunch of blogs with great bread recipes that incorporate theirs. Long story short–can I do the first step by hand, how long does your machine take to do the first step?
    Thanks!

    Reply
  5. Sarah says

    January 16, 2013 at 2:09 pm

    Yum. I'll have to try. You're such a good mom. Making your fam homemade bagels. I'm just now getting to the point with most meals and recipes that I have to make a double batch if I want any leftovers at all. And we haven't even hit puberty yet. Yikes… !

    Reply
  6. Lora says

    January 16, 2013 at 2:45 pm

    I have the same bread maker! We use it at least 4 times a week, and LOVE it. Well worth the money and it cleans so easily!
    This recipe looks great, I'm going to make them as soon as I get my boys off to school this morning. These will be a real treat when they get home this afternoon. Thanks for sharing!

    Reply
  7. Milli says

    January 16, 2013 at 3:38 pm

    Wonder how I could add blueberries??? Anyone have a suggestion? This recipe looks awesome and easy!

    Reply
  8. Kristy says

    January 16, 2013 at 3:54 pm

    Hi Sarah,
    Just threw out the empty bag of Lenders bagels and noticed they contain High Fructose Corn Syrup. We are trying a new way of eating with no processed foods only whole foods and I have so much more energy. This recipe came at just the right time. Thanks

    Reply
  9. 4 (+1) Wielers says

    January 16, 2013 at 5:25 pm

    These look great! I may have to dig my dusty old bread machine out of storage and put it to good use again! Thanks for the great recipe!

    Reply
  10. Still Reviewing says

    January 16, 2013 at 8:08 pm

    Great recipe. I can't wait to try it.

    I have a new bread machine recipe up this week for cinnamon sugar pull-apart bread. I adapted it for the bread machine and it is delicious.

    http://www.homeecathome.com/2/post/2013/01/cinnamon-sugar-pull-apart-bread-with-bread-machine-instructions.html

    Reply
  11. Holly says

    January 16, 2013 at 8:14 pm

    These look so good and so easy! Thanks for sharing!
    I love coming to your blog…always refreshing and "food" for thought…pun intended!!!!

    Reply
  12. Gretchen Elliott says

    January 16, 2013 at 8:32 pm

    I am a new reader here. I have a bosch and a kitchen aid mixer that I use to make homemade bread. Do you know how to switch this recide to use these mixers?
    Blessings
    http://theelliottgang.blogspot.com/

    Reply
  13. Magnolia Verandah says

    January 17, 2013 at 10:51 pm

    Oh my these look amazing. I never realised they could be made so easily – definitely on my list now.

    Reply
  14. Carolyn White says

    January 18, 2013 at 2:25 pm

    I love the print button!!!! Thanks!

    Reply
  15. Kate says

    January 19, 2013 at 4:53 am

    OMG! I love bagels! I use to work in a bagel shop, and i can't wait to try these! Thank you so much for the easy instructions! I am also wondering… How and when could you add blueberries?? Thanks!

    Reply
  16. Lillian says

    January 20, 2013 at 1:59 pm

    These were so good!!! I'm already making another round today and it's a double batch to freeze some because they were so good!

    Reply
  17. Sara says

    January 23, 2013 at 5:34 pm

    Just discovered your blog!! I love the posts on 40 days of purging. These bagels look amazing too! I am pinning them to try soon.

    Reply
  18. Anonymous says

    January 28, 2013 at 1:47 am

    I haven't made bagels in ages. I'll have to get my Zo out of the closet and try your recipe.
    My family loves Everything bagels.
    Thanks for sharing!

    Reply
  19. CAMSMS says

    February 6, 2013 at 6:36 pm

    They are rising right now, getting ready to be boiled. We are trying to cut down on "white" stuff in our diets, so I used 1 c. buckwheat flour and 1 c. whole wheat flour and then also 1 c. bread flour. I also substituted honey for the sugar. Thank you for the recipe. I can't wait to try them!!!

    Reply
  20. Unknown says

    February 23, 2013 at 2:29 pm

    Do you have to use bread flour or could you use all-purpose flour?

    Reply

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Welcome!

Sarah Turner

When our first baby was placed in my arms I knew there was no place I wanted to be other than home with him every day. Twenty five years, and five more babies later, (six children, now ages 26-8), I still feel the same. I blog here about motherhood, how to make a house a home, easy recipes, and simple living. You can read more about me here.

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Nothing pretty, flashy, or spectacular. Just an o Nothing pretty, flashy, or spectacular.  Just an ordinary Monday morning breakfast counter after the kids leave for school.  Because ordinary gets the short hand in our culture but really it's extra special. 
It's a symbol of unselfishness, contentment, prudence and gratitude.  There is a certain peace about the ordinary.  It's the opposite of temporary-it holds the joy of contentment and gratitude and prudence all in one hand.  It's lends itself toward peace, and a settling in, not a constant search for more or less or anything.  Ordinary is authentic and good enough- in short it's a gem in disguise. ๐Ÿƒ
I love my home and I hope you do also. With all t I love my home and I hope you do also.  With all the imperfections and maintenance it requires, when I pull up and walk in I want to stay, to relax, to feel safe, for daily life to be easy, and to care for "home". I want simplicity, ease, convenience.  To me when my home is simple, without being filled to the brim of things that just take up space I love it best.  I hope if you've participated fully or even partially as time allowed in 40 Bags in 40 Days you've found that joy and pride in your home.  I plan to share more little challenges and tips as the year proceeds to trouble shoot areas and keep maintenance effortless and the house love flowing.  Daily life in our homes should bring us joy and ease while we care for our families, we should be thoughtful stewards of our money and of our time and simple living is the answer to that. 
Thank you for participating! ๐Ÿก
I think this is one of the best things about the 4 I think this is one of the best things about the 40 Bag decluttering process.  When I know what I have and have removed all that I don't, it cultivates more discretion and caution about what I bring back in.  I think there is also some realization of how much money is wasted on fads, or thoughtless purchases.  It's quite eye-opening.  I've become so much more careful, and find we all take better care of things, as do my children.
The final week of 40 Bags in 40 Days! I've tackle The final week of 40 Bags in 40 Days!  I've tackled all the areas of my home with exception of my oldest daughter's room (not the photo)- which she is excited to work on this week.
The simpler the room, the easier it is to clean an The simpler the room, the easier it is to clean and straighten up.  And then the more enjoyable it is to actually sit in that room.  It's not a hard equation, all it takes is ruthless purging-and not just little things but larger items also.  Functional furniture is the key and very few decorative pieces especially when children are in the home, makes life so much easier. 
๐Ÿƒ
As we head into the last week of the 40 Bags in 40 As we head into the last week of the 40 Bags in 40 Days Challenge I'm hearing from so many of you what a difference it has made in your appreciation of your homes, a certain contentment, and at the same time a thrill of looking in on the organized kitchen, closet and living space.  I agree!  I love purging, cleaning and organizing a space and then going back later that day just to get that wonderful sense of accomplishment.  It makes such a difference! 
๐Ÿƒ
A lighter, fresher, calmer home is the result of de-cluttering.  I even had a participant who had been planning on listing her home, start 40 Days just to get her house ready to sell, and then was so ruthless in the process and also thrilled by the results that they decided to stay put in what seemed like a new home to them.  What a savings of time, money and energy. 
๐Ÿƒ
Next week I will be talking maintenance and answer all questions! โ˜€๏ธ
Tips For Shared Kids Rooms- This bedroom has seen Tips For Shared Kids Rooms-
This bedroom has seen every configuration possible.  With kids spread out 18 years apart, I've had to be creative over the years-which I think is the key to sharing rooms.  It is all possible-I consider it a rare luxury and privilege to not have to share a room although I know that is not the norm today. 
๐Ÿƒ
I like to create a simple look with white furniture (this ends up making room transitions easier also when moving someone out and someone else in.) I also like to match bedspreads for a cohesive look. 
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Clip on bed lights save space. 
๐Ÿƒ
A simple shared book shelf can hold a child's special books and knick knacks and if necessary can be assigned per shelf.
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When my kids were younger I had my dad build me a large wooden roll out box for under each bed.  This held each child's toys. 
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All clothes are kept in a closet instead of dressers to save space.
I feel like I bailed on everyone following 40 Bags I feel like I bailed on everyone following 40 Bags progress and tips.  My excuse is the stomach flu ravaging us all here in the last week with me being the last to fall and the slowest to recover.  On top of that the weekend before I tried to roller blade (don't even ask how many steps I made it) and majorly bit it.  Thankfully I think I just sprained my arm. So I've been using one arm for nursing sick children back to health, and doing whatever cleaning and cooking and straightening I can do.  Alas, last week was a wash.  We have two weeks to go.  I'd like to continue and end on a high note.  How about you?  Even a little de-cluttering counts! Spring is in the air and I can't wait to throw open my windows and let fresh clean air circulate through my fresh clean orderly home. โ˜€๏ธ๐ŸŒท๐ŸŒฑ
Especially where kids are concerned- we tend to th Especially where kids are concerned- we tend to think that the more things they have the happier and more occupied and loved they will feel.  Nothing can replace human interaction and I've found that too many toys has the reverse affect.  They cause overwhelm-just like us - we'd rather sit in an orderly space than one filled with too many things to do and too much stuff.
โ˜€๏ธ
When it comes to kids closets here are some tips-
1. Hand me downs don't all have to be received.  Or received at all.  Be choosy and keep just what they will use and need.
2. When children are presented with too many choices, tension and acrimony can exist.  Being able to open a closet with a reasonable amount of outfits can create more peace.
3. Cultivating independence in care of clothes is easier when there is less and the space is simplified and organized. 
โ˜€๏ธ
More tips coming on the blog this week.  I am moving my blog platform so I can't make any promises - it's under construction and that's exciting!
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